Oliver Food Resorts is the fastest growing Food Distribution Company specializing in wholesale supply to hotels and resorts mainly in Cape Verde.
About us
We were established in 2014 as part of the vertically integrated businesses model of the Resort Group PLC’s portfolio of independent businesses.
Our experience of working with International companies in the hospitality sector, such as Melia Hotels International, Hilton Hotels & Resorts and other local companies let us to offer a diverse range of imported products and locally produced.
Nowadays, we offer eight families within the frozen and chilled products range, divided into 31 subfamilies, guarantying a complete and indispensable HORECA (Hotel, Restaurant & Café) service. We ensure the quality and safety control of all products, both during their inspection upon arrival on Cape Verde Islands as well as in their storage in our cold rooms.
All our products are certified in accordance with strict European regulations, guaranteeing their quality. We are continuously striving to improve and develop the products that we obtain for distribution.
We are delighted to have a portfolio of clients that includes more than 100 restaurants, 20 hotels, 30 bars, 4 bakeries and catering companies.